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projects:beer:beer [2013/01/05 15:51]
rossen [Experiment 6 - purification of hooch using activated carbon]
projects:beer:beer [2013/04/07 11:03] (Version actuelle)
rossen
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 18h45 18h45
  
-We stopped the siphoning with about 2 litres of very turbid wort and mash left at the bottom of the cauldron.  I regretted leaving so much behind.  The pre-made filtering brewing bag looks find, but the bottom is made of a coarser mesh to help drain the mash, but it allowed too many broken grains to get through.  In might be worthwhile to sew another bag of a finer-meshed cloth.+We stopped the siphoning with about 2 litres of very turbid wort and mash left at the bottom of the cauldron.  I regretted leaving so much behind.  The pre-made filtering brewing bag looks fine, but the bottom is made of a coarser mesh to help drain the mash which allowed too many broken grains to get through.  In might be worthwhile to sew another bag of a finer-meshed cloth.
  
 Measured the O.G. of the wort @25°C: 1.052 Measured the O.G. of the wort @25°C: 1.052
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 {{:projects:beer6_20130105_3.jpg?300|2 half-litre bottles of hooch before food coloring and carbon}} {{:projects:beer6_20130105_3.jpg?300|2 half-litre bottles of hooch before food coloring and carbon}}
 {{:projects:beer6_20130105_4.jpg?300|1 litre bowl of hooch tinted green}} {{:projects:beer6_20130105_4.jpg?300|1 litre bowl of hooch tinted green}}
-{{:projects:beer6_20130105_5.jpg?300|2 half-litre bottles of hooch after,}}+{{:projects:beer6_20130105_5.jpg?300|2 half-litre bottles of hooch after, carbon bottle on the left}}
  
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projects/beer/beer.txt · Dernière modification: 2013/04/07 11:03 par rossen